This Limited Edition Apple Soda (only 300 cases) has the taste of fresh pressed cider because it is! These Jonagold apples were grown and pressed in the heart of the Skagit Valley in Burlington, WA by Sakuma Brothers Farms, a fourth generation family farm.
Lightly carbonated, lightly astringent and wonderfully aromatic, the Jonagolds have a delicious and distinct sweet-sour flavor profile.
Our chef recommends Apple Soda with cheese, especially camenbert, brie, Pierre Robert, any triple cream cheese will be a fabulous companion to this soda. Also great with roasted hazelnuts or almonds, and as an accompaniment to composed salads. Then add some grapes!
Apple Soda with gin is nice, with Brandy even better. Essence of fresh apples, aromatic and lively this formidable brew can be paired with strong-flavored spirits.
